The 50-hectare terroir lies just 6 km from the sea in a sunny, well-ventilated north-west exposure. As a Bolgheri conglomerate, it is characterised by calcareous soil with partially massive ophiolitic rocks (series of basic and ultra-basic rocks).
Cultivated by us since 2018.
10 ha
10 ha
3 ha
spurred cordon
NW
120-60 m a.s.l.
Sangiovese, Merlot, Syrah, Cabernet Sauvignon, Petit Verdot, Viognier.