The 20-hectare terroir is located 10 km from the sea and 15 km from Bolgheri, in the sunny and breezy Cecina river valley in Montescudaio. It is characterised by a clay soil, rich in limestone and minerals and countless marine fossils. Cultivated by us since 2006
13 ha
a further 3 ha are planned
13 ha
spurred cordon, gobelet
NW/NE
120 m a.s.l.
Sangiovese, Merlot, Syrah , Cabernet Franc, Cabernet Sauvignon, Petit Verdot, Viognier, Roussanne.